Los chiles en nogada son un platillo típico de México, especialmente reconocido durante el mes de septiembre. Esta exquisita combinación de sabores y colores celebra la independencia mexicana con una historia rica en tradiciones. Los chiles jalapeños se rellenan con una mezcla picadiente de carne molida, frutas secas y especias, luego se cubren

The scorched earth stretched before him, a testament to the horrific fire that had swept through his world. They stood amidst the rubble, a lone figure against the gray sky. The flames had taken everything, but within her, a spark burned. A spark of determination that refused to be extinguished. This was a land left desolate, but from these ashes,